Ginger: The Many Uses in Women’s Health and Primary Care, by Dr Tori Hudson, ND
Ginger has long been used in Chinese and Ayurvedic practices as a diffusive circulatory panacea and warming agent. Today, there are many robust studies regarding the use of ginger to support the areas of women’s health and primary care. Loaded with nutrients and bioactive compounds, ginger is one of the most widely consumed aromatic spices […]
Carotenoids, Polyphenols and Vitamins as Antioxidants in Human Health
There is strong scientific evidence in support of the role of oxidative stress in the causation and progression of several human chronic diseases. Several environmental factors including diet contribute towards oxidative stress. There is a great deal of interest in reducing the damaging effects induced by oxidative stress. In this regard antioxidants have been studied […]
Mitochondria: Key controllers of the stress response, by Dr David W Lescheid, BSC, PHD, ND
Our understanding of the role of mitochondria in health and disease has increased dramatically in recent years. For example, in addition to their well understood function as the major producers of intracellular ATP, mitochondria are now known to have numerous additional functions both inside and outside the cell, including an integral role in the signaling […]
What’s New in Medicinal Mushrooms for Cancer? by Michael Traub, ND, DHANP, CCH, FABNO
Up to date evidence-based review of medicinal mushrooms in cancer, including: Dr Michael Traub, ND, DHANP, CCH, FABNO Dr Michael Traub obtained his undergraduate degree in biological sciences from the University of California, Irvine in 1976 where he conducted neurobiology research of learning and memory for Professor James L. McGaugh. He graduated from the National […]
Health Benefits of EPA/DHA Omega-3 Fatty Acids Throughout the Human Life Cycle, by Dr Bruce Holub, PhD
The long-chain omega-3 fatty acids are present as Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA). They are found in all tissues and cells in the human body with the cell membranes being particularly enriched. The levels in the human body are estimated by measuring the circulating levels in the blood. DHA is regarded as a […]
Inflammation in the 21st century: Unexpected Findings, by Dr David W Lescheid, BSC, PHD, ND
Recent scientific discoveries have dramatically changed our understanding of the inflammatory response. For example, a controlled level and duration of inflammation is now recognized as essential for some physiological functions. Moreover, it is now established that inflammation does not subside passively but is actively terminated by a complex network of different anti-inflammatory and pro-resolution molecules. […]
Managing difficult cases in menopause, by Dr Tori Hudson, ND
A steady stream of research on diet, individual nutrients/botanicals and hormone therapy provides vital and relevant information for clinicians in everyday practice who are treating women for the scope of issues facing perimenopausal and menopausal women. Staying up to date on this research can be challenging and even daunting. This lecture will highlight research in […]
Working through difficult hormones cases, by Dr Carissa Doherty, ND
Cholesterol is biosynthesized by all cells and is an essential structural component of cell membranes. Cholesterol is a precursor for the biosynthesis of steroid hormones, bile acids and vitamin D. Assessing a hormone case without a cholesterol value means we don’t have the full picture. If there is low cholesterol or inflammatory cholesterol then good […]
Top 5 herbs in women’s health, by Dr Tori Hudson, ND
Women’s health includes a wide array of gynecological and primary care issues, with some being more important or only relevant in one decade of life versus another. This lecture will focus on my top 5 herbs for women’s issues, including the scientific research, as well as the historical and traditional uses in different decades and different […]
Update on health benefits of EPA/DHA and personalized testing, by Dr Bruce Holub, PhD
The long-chain omega-3 fatty acids are present as Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA). They are found in all tissues and cells in the human body with the cell membranes being particularly enriched. The levels in the human body are estimated by measuring the circulating levels in the blood. DHA is regarded as a […]
How to Enhance Patients Immunity using Supplementation, by Dr Jodie Peacock, BSc, ND
Dr Jodie Peacock, BSc, ND Dr Jodie Peacock BSc, ND is a naturopathic consultant and territory manager for Nutritional Fundamentals for health. She is passionate about educating both her patients and colleagues with current research. Dr Jodie Peacock BSc, ND is also a practicing Naturopathic doctor at The Root of Health. She is a graduate […]
Concussion/TBI: Integrative approach, by Dr Cameron McIntyre, BSc, ND
An informational webinar on the topic of concussions/TBI. These head injuries can be clinically challenging with diverse symptoms and variable timelines for patients to recover. In this webinar, Dr Cameron will explore: Dr Cameron McIntyre, BSc, ND Dr McIntyre has been in clinical practice for over 15 years in North Vancouver, BC, and has used […]
Clinical Spotlight on Female Health and Hormones, by Dr Jennifer Johrendt, BHSc, ND
A large proportion of women experience symptoms related to female hormone dysregulation. These symptoms can range from mild, and not in their top concerns, but for others, the symptoms negatively impact quality of life, and are the main reason for seeking treatment. Knowing how to support hormone health through nutraceutical and botanical supplementation, coupled with lifestyle […]
